A beverage combining the tartness of citrus fruit with water, typically sweetened, is a standard treatment pursued after alcohol consumption. The particular sort of citrus used and the preparation technique can range extensively, however the basic objective stays constant: to alleviate the disagreeable signs skilled following overindulgence.
The perceived profit doubtless stems from a mix of things. Hydration, incessantly diminished by alcohol’s diuretic impact, is replenished by fluid consumption. Moreover, sure properties inside the citrus fruit itself, reminiscent of vitamin C and citric acid, are believed to help in cleansing processes and electrolyte replenishment. Traditionally, citrus fruits have been acknowledged for his or her medicinal properties and have been included into numerous conventional cures for a variety of illnesses.